Jam filled tartlets – Smart way to use the remaining dough from a tart…

How do we do that???  Just follow 1, 2, 3 steps…

Jam filled tartlets

Jam filled tartlets

Get half dosage of simple tart dough from here (or use the remains from a tart you may have prepared!).  Prepare the dough without bake it. It makes about 6 cups.

  1. Open the dough and place it in muffins form
  2. Fill the holes with your favorite jam
  3. Decorate with cups in different shapes

Bake it for 30′ in 180o C’.

READY!

Some things in life must be easy!

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  • You know, sometimes I do feel bad about throwing away the extra dough from a tart or putting it in the fridge and forgetting about it-I'll keep this in mind!

  • It's not time to waste things! Good Morning!

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